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In Mekobe village a man rolls the skin of a water cobra. The meat of the snake will be eaten and the skin preserved to hang on his wall. For generations rural Gabonese communities have survived sustainably from bushmeat. But poaching for commercial resale has created an unsustainable demand on large numbers of species.
James Morgan / WWF-CANON
Exif Data
- Camera make NIKON CORPORATION
- Camera model NIKON D4
- ISO 800
- Focal length 24.0mm
- Exposure 1/2000
- Aperture f/2.0
- Shutter speed 10965784/1000000
- Aspect ratio 0.67
- Orientation 1